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food service

1SDG 2 1Sustainable Development Goals 1dining experience 1food behaviour 1nutrition 1policy 1school meals 1school nutrition 1school-based

1D'Arcy, Ellie 1Fox, Danushka 1Hart, Melissa 1Hills, Anne 1Hure, Alexis 1Mingay, Edwina 1Nathan, Nicole 1Palazzi, Kerrin 1Pursey, Kirrilly M. 1Robinson, Keira 1Wolfenden, Luke 1Yoong, Serene

Date

12015 12022

Facets

1SDG 2 1Sustainable Development Goals 1dining experience 1food behaviour 1nutrition 1policy 1school meals 1school nutrition 1school-based

1D'Arcy, Ellie 1Fox, Danushka 1Hart, Melissa 1Hills, Anne 1Hure, Alexis 1Mingay, Edwina 1Nathan, Nicole 1Palazzi, Kerrin 1Pursey, Kirrilly M. 1Robinson, Keira 1Wolfenden, Luke 1Yoong, Serene

Date

12015 12022

Title
Creator
Date

The Impact of Modifying Food Service Practices in Secondary Schools Providing a Routine Meal Service on Student’s Food Behaviours, Health and Dining Experience: A Systematic Review and Meta-Analysis

- Mingay, Edwina, Hart, Melissa, Yoong, Serene, Palazzi, Kerrin, D'Arcy, Ellie, Pursey, Kirrilly M., Hure, Alexis

Creator: Mingay, Edwina , Hart, Melissa , Yoong, Serene , Palazzi, Kerrin , D'Arcy, Ellie , Pursey, Kirrilly M. , Hure, Alexis
Resource Type: journal article
Date: 2022

Improvement in primary school adherence to the NSW Healthy School Canteen Strategy in 2007 and 2010

- Hills, Anne, Nathan, Nicole, Robinson, Keira, Fox, Danushka, Wolfenden, Luke

Creator: Hills, Anne , Nathan, Nicole , Robinson, Keira , Fox, Danushka , Wolfenden, Luke
Resource Type: journal article
Date: 2015

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